Menu

 

 Starters:

 

Roasted goat cheese with almonds and cherry sauce 39zł

Marinated herring with herb crumble and roasted apple gel 39zł

Slices of rose tuna with coriander mayo and mango - chilli sauce 49zł

Pan fried prawns with wine and butter sauce and salad 55zł

Beef tenderloin tartare with Italian pickles and white truffle olive oil 56zł

 

Soups:

 

Fish and seafood soup with saffron  39 zł

 White asparagus cream soup 26zł

 

Homemade pasta:

Truffle tortellone 58zł

 

Tortellone with seafood  48 zł

Tagliatelle with prawns, chorizo in wine and butter sauce 59zł

Tagliatelle with beef tenderloin, wild mushrooms in creamy truffle sauce  65zł

 

Main course:

Thai style prawns with risotto and mixed salad 79zł

Sturgeon fillet with lobster sauce, asparagus risotto and young vegetables 89zł

Whole baked seabream ( dorada ) under pangrattato with butter baked potatoes, root vegetables and lemon mayo 95zł

 

Duck breast with spinach gnocchi, red cabbage mousse and cranberies sauce 69zł

Beef tenderloin steak with baked potatoes, young vegetables and wild mushrooms sauce 109zł

Baked lamb shank with baked potatoes, root vegetables and gravy sauce 96zł

Desserts:

Pear cooked in white wine with lime cream 29zł

Creme brulee  29zł