Menu

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 Starters:

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Roasted goat cheese with almonds and cherry sauce 39zł

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Marinated herring with herb crumble and roasted apple gel 39zł

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Slices of rose tuna with coriander mayo and mango - chilli sauce 49zł

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Pan fried prawns with wine and butter sauce and salad 55zł

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Beef tenderloin tartare with Italian pickles and white truffle olive oil 56zł

 

Soups:

 

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Fish and seafood soup with saffron  39 zł

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 White asparagus cream soup 26zł

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Homemade pasta:

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Truffle tortellone 58zł

 

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Tortellone with seafood  48 zł

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Tagliatelle with prawns, chorizo in wine and butter sauce 59zł

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Tagliatelle with beef tenderloin, wild mushrooms in creamy truffle sauce  65zł

 

Main course:

Thai style prawns with risotto and mixed salad 79zł

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Sturgeon fillet with lobster sauce, asparagus risotto and young vegetables 89zł

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Whole baked seabream ( dorada ) under pangrattato with butter baked potatoes, root vegetables and lemon mayo 95zł

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Duck breast with spinach gnocchi, red cabbage mousse and cranberies sauce 69zł

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Beef tenderloin steak with baked potatoes, young vegetables and wild mushrooms sauce 109zł

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Baked lamb shank with baked potatoes, root vegetables and gravy sauce 96zł

Desserts:

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Pear cooked in white wine with lime cream 29zł

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Creme brulee  29zł